Name | Specification | Swelling volume |
Sectangle grow bag | Before swelling 100*15*2.7 cm (+-2 cm) After swelling 100*15*15 cm (+-2 cm) | 22 L+-2 L |
square grow bag | 30*30*15 cm (+-2 cm) | 13L+-2 L |
basic technical parameters
organic matter content≥45%
water content≤30%
pH value: 5.5-6.5
l noted for superior moisture preservation and gas permeability with its pH value of 5.5-6.5 meeting the growth demands of most plants;
l The bag is able to block ultraviolet rays with a life span of more than 3 years. It can serve as both a bag and substrate with ease and simplicity in use as well as cleanliness and beauty in look;
l The substrate is pure natural material with environmental-friendly safety excluding pests, diseases or weeds.
![](/home/c/8/airu9u/resource/2018/05/24/5b06694eee741.jpg)
1. Fill the rectangle grow bag with water on which a dropper is inserted into each hole to drop water until the substrate completely swells and then open the bag to water the substrate entirely;
2. Grow vegetable seedlings in place in each hole or in the substrate bag, then gently compact the substrate around the roots to supply fertilized water integrating water and fertilizer.
![](/home/c/8/airu9u/resource/2018/05/24/5b0669b4f034b.jpg)
Facility cultivation of various vegetables such as cucumbers, eggplants, tomatoes and lettuces